Oregano, Greek

Oregano, Greek

$5.50 – $12.00

Perennial. Use fresh or dried in tomato sauces, marinades or on pizza.

Description

Perennial. Use fresh or dried in tomato sauces, marinades or on pizza. 1 plant per 4″ pot.

Certified Organic, grown by our colleague Sophie Clark at Trout Lily Farm.

Size	4", 1 gal

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