Gorgeous reddish-bronze color. Vigorous and uniform strain is slow to bolt. Nonbulbing type. Leaves are a nice addition to salads, coleslaws, and dressings. Flavor in fennel develops and intensifies as plants mature. Very young plants (baby-leaf stage) will have a mild flavor, while mature plants (8-12″ tall) will have a fuller fennel flavor.
Edible Flowers: The florets are used to garnish savory dishes, and pair well with fish, potato, tomato, and beef dishes. Flavor is of sweet anise.
4 plants per 4″ pot.
Organically grown by BUFCO Gardeners.